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Lunch

Lunch

Served Monday to Saturday between 12.00 p.m. and 3.00 p.m. we serve our dish of the day including a small bottle (0,25 l) of Selters mineral water and a coffee of choice for just EUR 18,00

 

 

31st August - 06th September 2015

 

 

MONDAY

 

Grilled Pulpo
with warm bean salad, herb-lime- dressing and sweet potatoes

 
Guineafowl in Calvados, cider and apple sauce
with glazed vegetables and baked triplets

 


TUESDAY

 

Roasted wing of ray
with capers, lemon butter, ratatouille and parsley potatoes


Cold smoked duck breast
with summer salad and raspberry dressing

 


WEDNESDAY

 

Sea bass fillet
with coconut, tomatoes, mango salsa and lemongrass rice

 

Lamb shank
with red wine jus, sage, olive potatoe mash and peperonata

 


THURSDAY

 

Fried prawns

with garlic, zucchini tomato sugo and baguette with herbs

 

Chorizo pepper quiche
with Parmesan, herb salad, spicy tomate dressing and croutons

 


FRIDAY

 

Fresh tagliatelle
with chanterelles

 

Duroc pork sausages
with coleslaw and Pomme Dauphine

 


SATURDAY

 

Prime boiled veal
with horseradish, root vegetables
and bouillon potatoes

EUR 24,50

 


SUNDAY

 

Enjoy our
summer menus including aperitif
3 courses EUR 42,00
4 courses EUR 56,00

 

 

 

 

 





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