New Year's Eve in the Nassauer Hof bar
Our hotel bar knows just how to party into the new year! As always, bar manager Eddy Hahner and his team will treat you to a whole range of classic cocktails and well chilled Champagne.
Seated at the piano, Tibor Kurina and Jimmy Jackson will play you into 2013.
served in the hotel hall from 1 a.m.
A selection of herrings, pickled and cured
Mini meat balls and horseradish mustard
Wiener schnitzel with potato and cucumber salad
Juniper smoked fish
Roast beef with a Wiesbaden "green sauce"
Sate with peanut dip
Party hedgehog of minced pork
Fresh oysters on ice
Spicy goulash soup
Bavarian cold meat salad
Veal sausages and pretzels
Mini dessert tapas
Raw milk cheeseboard
Ticket including hang-over breakfast: € 50,-
To make a reservation please call the event office on
Tel: 0611-133 620
or email: firstname.lastname@example.org