Suckling pig on the patio of our Orangerie restaurant
28 June 2014
Enjoy a balmy summer evening and a very special barbecue buffet on the patio of our Orangerie restaurant. Our Chef de Cuisine Daniel Kaatz and his team have a delicious buffet in store for you with a very special highlight: a grilled suckling pig and a range of side dishes and sauces.
Buffet: EUR 69 per person including wines, water and coffee
To make a reservation please contact:
Tel: +49 611-133 633